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Legumes

Capriccio Legumes

Capriccio Legumes

Capriccio range of Legumes include Butter Beans, Borlotti Beans, Cannellini Beans, Chick Peas, Red Kidney Beans and Lentils. Highly nutritious, legumes have become an important element in cooking and can be used in a variety of ways. Try Borlotti Beans in you next stew or in minestrone soup. While Chick Peas can be used in salads or as a side dish simply with extra virgin olive oil and sweet balsamic vinegar from Modena. Or perhaps try lentils as the perfect accompaniment to meat dishes.

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