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Torrone del Molise

Torrone del MoliseThe Torrone del Molise Company was founded in 1992, at Mariantonietta, Molise, a land rich in natural products like honey and nuts, the basic ingredients in the preparation of the famous nougat dessert. Genuine high quality raw materials teamed with traditional handcrafted methods of manufacturing produce the nougat of Ospedaletto D'Alpinolo.

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Torrone del Molise Products

Torrone Del Molise Nougat

Torrone del Molise Nougat

The nougat that satisfies even the most demanding of palates. Sweet, crisp, soft nougat made of almonds and toasted hazlenuts. This range comprises a variety of nougats, both soft and hard, with a wide range of fillings and coatings, from almonds to hazelnuts to sponge cake filling.

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Torrone del Molise Croccante

Torrone del Molise Croccante

Torrone del Molise have created a new crunchy almond bar.  The crunchy almond bar is a traditional Italian Christmas delicacy that will surely delight your senses with the combination of the sweetness of caramelised sugar and the crunch of almonds.

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Torrone del Molise Torroncini

Torrone del Molise Torroncini

Torrone del Molise is now available in convenient bite-sized pieces!  Available in soft or hard nougat with almonds, each piece is individually wrapped, making it perfect for picnics, lunches or as a snack on the go!

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